Feed Grade Neutral Protease Cas 9068-59-1

Feed Grade Neutral Protease Cas 9068-59-1

Neutral protease feed grade is an enzyme preparation specially used in the feed industry, extracted and purified through biotechnological means. This product can effectively degrade the protein in the feed and convert it into small molecule peptides and amino acids that are easily absorbed by animals, thus improving the nutritional value and utilization of the feed.

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Product Code:
XFE6203-1
OEM:
Available
Sample:
Available
Port:
MAIN PORT, CHINA
Payment:
PayPal,Western Union,T/T
Place of Origin:
China
Shipping:
Sea freight · Land freight · Air freight
Supply Ability:
100000 kilogram per Month
Appearance
Light brown powder
Size
40-60 mesh
Activity (u/g)
50000
Arsenic (As), mg/kg
≤ 3
Plumbum(Pb),mg/kg
≤ 10
Cadmium(Cd),mg/kg
≤ 1
Salmonella
negative
Escherichia coli (per 100g)
≤ 3000
Aflatoxin B1 (μg/kg)
≤ 10
Moisture
8% Max

Catalog of Enzyme Preparations
20240409

Type

Model No.

Chemical Name

Activity (u/g)

CAS No.

Industry Grade

XFE6001-1

Alkaline Protease

200000

9014-01-1

Industry Grade

XFE6002-1

Neutral protease

50000

9068-59-1

Industry Grade

XFE6002-2

Neutral protease

10000

9068-59-1

Industry Grade

XFE6003-1

Acid protease

50000

9025-49-4

Industry Grade

XFE6004-1

Lipase

100000

9001-62-1

Industry Grade

XFE6004-2

Lipase

8000

9001-62-1

Industry Grade

XFE6005-1

Mesophilic amylase

4000

9000-90-2

Industry Grade

XFE6005-2

Mesophilic amylase

15000

9000-90-2

Industry Grade

XFE6006-1

High Temperature Amylase

40000

9001-19-8

Industry Grade

XFE6007-1

Acid cellulase

10000

9012-54-8

Type

Model No.

Chemical Name

Activity (u/g)

CAS No.

Food Grade

XFE6101-1

Natural protease

100000

9068-59-1

Food Grade

XFE6101-2

Natural protease

150000

9068-59-1

Food Grade

XFE6101-3

Natural protease

200000

9068-59-1

Type

Model No.

Chemical Name

Activity (u/g)

CAS No.

Feed Grade

XFE6202-1

Acid protease

150000

9025-49-4

Feed Grade

XFE6203-1

Natural protease

50000

9068-59-1

Feed Grade

XFE6204-1

Alkaline protease

200000

9014-01-1

Feed Grade

XFE6205-1

α-amylase

5000

9000-90-2

Feed Grade

XFE6206-1

xylanase

100000

9025-57-4

Feed Grade

XFE6207-1

β-mannanase

50000

37288-54-3

Feed Grade

XFE6208-1

cellulase

10000

9012-54-8

Feed Grade

XFE6209-1

β-glucanase

50000

9025-70-1

 

                                                                           Feed Grade Neutral Protease 

【Definition of enzyme activity】The amount of enzyme required to hydrolyze casein to produce 1ug of tyrosine per minute under the conditions of 30°C and pH 7.5 is 1 enzyme activity unit, expressed in u
【Product specifications】5,000 ~ 400,000 u/g, different energy products can be produced according to customer needs.
【Conditions of Use】
Effective pH range: ph 6.0-9.0, optimal pH 6.5-7.0;
Temperature adaptation range: 37-59℃, optimal temperature 40-45℃
【CAS No.】 9068-59-1  
 
1.Product specifications:

Grade

Feed Grade

Appearance

Light brown powder

Size

40-60 mesh

Activity 

50000 EAU/g

Salmonella

Negative

Escherichia coli (per 100g)

≤ 3000

Aflatoxin B1 (μg/kg)

≤ 10

As

<3ppm

Pb

<10ppm

Cd

<1ppm

 

2. Product features:

Efficient degradation: Neutral protease feed grade has excellent protein degradation ability and can quickly decompose macromolecular proteins in feed into small molecule peptides and amino acids.
Safe and non-toxic: This product has undergone strict production technology and quality control to ensure that it is non-toxic, harmless, and safe and harmless to animals and humans.
Wide range of action: Neutral protease feed grade is suitable for many types of feed, including animal feed and plant feed.
Improve feed utilization: By degrading anti-nutritional factors in feed, neutral protease feed grade can improve feed digestibility and utilization and reduce feed waste.

 

3. Production process:

The production process of neutral protease feed grade mainly includes steps such as microbial culture, fermentation, extraction and refining. First, select a microbial strain suitable for producing neutral protease and culture it in a specific culture medium. Then, the microorganisms produce a large amount of neutral protease through the fermentation process. Next, physical methods such as centrifugation and filtration and appropriate chemical methods are used to extract neutral protease from the fermentation broth. Finally, impurities are removed through a refining process to obtain a high-purity neutral protease feed-grade product.

4. Process characteristics:

Microbial fermentation technology: Advanced microbial fermentation technology is used to ensure that the growth of microorganisms and enzyme production reach optimal conditions.
Green and environmentally friendly: The entire production process is pollution-free and waste-free, complying with environmental protection requirements.
Efficient and energy-saving: By optimizing production processes and equipment, efficient production, energy saving and consumption reduction are achieved.


5. Product application:

Promote protein digestion and absorption: Neutral protease feed grade can decompose difficult-to-digest proteins in feeds, such as soybean meal, fish meal, blood meal and other feeds with high specific protein content. These proteins often have complex structures and are difficult to be digested and absorbed by animals. By adding neutral protease, the secondary and tertiary structures of these proteins can be broken down into small molecule peptides and free amino acids, thereby improving the digestibility of the proteins. This is especially important in younger animals or animals during illness, as their digestive organs may not be fully developed or their digestive tracts may be less functional.

Improve feed utilization: By decomposing protein in feed, neutral protease feed grade can improve protein utilization and reduce undigested protein content in excreta, thereby improving the quality of the breeding environment. This not only reduces feed waste and feed costs, but also helps improve animal growth results.

Reduce the energy consumption of animals: The protein in the feed needs to be digested and absorbed by the animals. The application of neutral protease can reduce the energy cost of protein digestion by animals, allowing animals to more effectively utilize the energy provided by protein.

Improve the flavor of feed: Neutral protease feed grade can produce condiments and food nutrition enhancers with good flavor during the hydrolysis process of animal and plant proteins, thereby improving the taste and palatability of feed and increasing the appetite of animals.

Promote feed bioconversion rate: By improving protein digestibility, neutral protease helps improve animals' protein utilization efficiency, promote feed bioconversion rate, and reduce feed waste.

Synergy: When neutral protease feed grade works together with other enzyme proteins, it can synergistically exert a better hydrolysis effect and further promote the digestion and absorption of feed.

6. Recommended dosage: 

Neutral protease is used in combination with α-amylase and acid protease, which can be used in the feeding of poultry, livestock and fish. The usual dosage is 0.1~1.0%.

7. Precautions

1. Neutral protease is a biologically active substance that is inhibited and damaged by heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants, and contact with them should be avoided.

2. It is recommended to wear protective equipment when using enzyme products; if enzyme powder or enzyme solution accidentally comes into contact with the eyes, causing tears and corneal redness, rinse with clean water first, then instill eye drops, and you will recover the next day. Allergy, itching, redness and swelling caused by contact with the face, eyelids and skin can be cured by applying Pikan Cream or Sanjiu Dermatitis Ping.

3. There may be color differences between different batches of products.

8. Product storage:

Moisture-proof, light-proof, sealed, stored at low temperature (0-10℃), shelf life is 24 months. There is a certain loss of enzyme activity during storage. The enzyme activity loss is 5-10%/6 months when stored at 10°C, and the enzyme activity loss is 10-15%/6 months when stored at room temperature.

9. Packaging, transaction method, delivery method, etc.:

 

Packaging: 1kg/25kg bag/drum with linner inside.

Payment method: Western Union; T/T; MoneyGram

Shipping method: Sea/Air/Domestic Shipping}

10. After-sales service/customized service/sample service:

 

Packaging customization: Customized services are provided for packages above 1000KG;

Sample service: samples are available;

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